FSSAI Registration & Renewals

Under the Food Safety and Standards Act, 2006, every Food Business Operator (FBO) in India must obtain the appropriate FSSAI authorization before commencing operations. The various types available are:

• Basic Registration: For small-scale FBOs, such as home bakers, vendors, or cottage industries with turnover up to ₹12 lakh.

• State License: For medium businesses with turnover between ₹12 lakh and ₹20 crore.

• Central License: Required for large businesses, multi-state operations, or turnover above ₹20 crore.

Who can apply?

• Restaurants

• Cloud kitchens

• Manufacturers

• Retailers, and distributors

• Importers and exporters

• Online food operators.

What you need to begin:

• KYC documents (PAN, Aadhaar), company registration, and address proof

• Details of food operations, infrastructure layout, and Food Safety Management System (FSMS) (if applicable)

Why Salins & Co?

• We interpret FSSAI rules with precision to guide you to the correct license type.

• From filing to FoSCoS-based (Food Safety Compliance System) renewals, document handling, and deadline reminders.

• We help navigate grace periods and renewal penalties (up to ₹100 per day post-expiry), ensuring uninterrupted business operations.